Instant Pot Spanish Jasmine Rice With Ground Beef

a large serving of cheesy ground beef and rice on a plate

SAVE THIS RECIPE

This Instant Pot Cheesy Ground Beefiness and Rice has been a huge striking in my home. It requires very few ingredients and is ready in under 30 minutes. You can eat it as a goulash or use it to stuff tortillas and brand some delicious burritos. Either way, information technology's bound to be a new favorite in your home.

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An Easy Family-Friendly Meal

In trying to make super easy recipes that are fast and crave basic ingredients, I came up with this cheesy ground beef and rice casserole. Rice and ground beef are cooked together in your pressure cooker and so covered in delicious melted cheese.

This recipe is very flavorful and requires no prep. It'll be a perfect weeknight meal for those crazy nights when you just want to become dinner on the table fast. We love using the Mealthy CrispLid to melt some actress cheese on it after cooking information technology. This recipe makes a big batch, so you tin can use the leftovers for burritos to alter things up.

Ingredients for Instant Pot Cheesy Basis Beef and Rice

To make this cheesy footing beefiness and rice casserole you'll need some long grain rice, like jasmine rice, and ii pounds of ground beef. I similar to utilise 90/x then information technology doesn't have to be drained. You volition need two cans of Rotel and some craven stock. I use chicken stock because store-bought chicken stock is a lot more flavorful than store-bought beefiness stock. Y'all volition too need a little bit of oil. I like using avocado oil.

two cups of chicken stock in a measuring cup along with the other ingredients for ground beef and rice casserole including a bowl with two pounds of ground beef, a bowl of shredded sharp cheddar cheese, a bowl of spices, and a bowl of white long-grained rice

Y'all'll also demand some salt, cumin, chili powder, garlic powder, and dry minced onions. You are welcome to use freshly chopped onions, but in the spirit of keeping things like shooting fish in a barrel, I use dry minced onions. You would use i medium-sized xanthous onion instead. Finally, you volition demand some shredded sharp cheddar cheese. Any other melty cheese volition work likewise.

a bowl of spices for making ground beef and rice including dry minced onions, cumin, chili powder, garlic powder, and salt

Shopping List

Hither is a list of the kitchen prep tools, utensils, and appliances I used to brand this recipe.

How to Make Cheesy Ground Beef and Rice Casserole

I have fabricated this recipe using my Mealthy MultiPot 2.0 and my Instant Pot Duo. It came out perfectly in both of them. Ane is a 6qt and one is an 8qt. You volition start by setting your pot to sauté and adjusting information technology to the more setting. Once the pot is hot, y'all can add your oil. Let the oil heat upwardly and then add together your basis beef. Brown your beef and break it up into small pieces.

two pounds of seasoned cooked ground beef in the instant pot with a wooden spatula

Once the ground beef is browned, add all the spices and mix them well. Continue cooking the beef for several minutes. Abolish out of Saute and add your craven stock. Deglaze the pot past scraping the bottom with a wooden spoon. Make sure to get any bits that may be stuck at the lesser. Now it's fourth dimension to add your rice. Layer the rice on top of the ground beef and gently push it downward until it's more often than not covered with liquid. Don't mix. Side by side, layer the cans of Rotel on top. Do not mix.

adding a can of rotel to the instant pot layering it over ground beef and rice

Close your pot and if yous're using the Instant Pot, gear up the vent to Sealing. If using the Mealthy, you only close the hat, as it is self-sealing. Cook on loftier pressure for v minutes. If using the MultiPot, y'all need to select natural release. Y'all will allow for a ten-minute natural pressure release when the cooking time is up. Afterwards that, you tin can release the rest of the pressure, and when the pin drops you lot can open it.

mixing the ingredients of a casserole including ground beef, rice, and rotel using a wooden spatula in the instant pot

Add 3 cups of the shredded cheese and mix until information technology's all melted. You can stop here and swallow it like this or you tin can use your CrispLid or the oven to melt more than cheese on tiptop. If using the CrispLid, unplug your pot, and fix the CrsipLid for 2 minutes at 450 degrees. If doing it in the oven, you can bake for a couple of minutes at low-broil until the extra cheese melts. Serve and enjoy immediately. My family loves to eat information technology with a biscuit on the side.

melted cheese over a ground beef and rice casserole made in the instant pot

I hope you dear this Instant Pot Cheesy Basis Beef and Rice equally much as my family does. Please allow me know in the comments when you try it. Also, feel free to brand suggestions near recipes that you'd like to see on this blog in the comments beneath.

a plate of cheesy ground beef and rice casserole

If you'd like more recipes like this, cheque out my Easy Instant Pot Footing Beef Recipes or my Instant Pot Rice Recipes posts. If this Cheesy Ground Beef and Rice is the type of meal you dear, and so here are some more recipes that you may savor:

Instant Pot Risotto
Instant Pot Spanish Rice
Instant Pot Cheeseburger Mac
Instant Pot Taco Pasta

Essential Equipment

Ingredients

Instructions

prepare the Basis Beef

Set to Sauté:Set the Instant Pot to 'Sauté', use the 'Adjust' button to set the oestrus level to 'More than', and allow the pot to heat up.
Melt the Ground Beefiness:As soon as the digital display reads 'Hot', add the oil to the pot and allow it to heat up. Add the footing beefiness and cook it, breaking it apart into smaller and smaller pieces every bit it cooks. Go along until the meat is cooked through, about 6 to 8 minutes.
Season the Ground Beef: Mix the dry minced onion, chili pulverization, cumin, salt, and garlic powder into the meat and cook for an additional 2 minutes tossing occasionally.
Cancel Sauté:Cancel out of the Sauté part.

add together the Stock & Rice

Add the craven stock to the meat and, using a wooden spoon or spatula, deglaze the lesser of the liner. Layer the rice on top of the basis beefiness and gently push information technology down into the stock so that it is submerged and damp. Add together the Rotel evenly over the rice, do not mix it in.

prepare the Cook Time

5-Minute Cook Time: Shut the Instant Pot and prepare the pressure release valve to 'Sealing' and then ready the pot to melt on 'Manual' / 'Pressure Cook', 'High Pressure' for 5 minutes.
10-Minute NPR: Once the cooking time has completed, allow for a 10 minute NPR (natural pressure release). Release whatever remaining force per unit area later on the x infinitesimal NPR has completed.

add the Cheese

Once all the pressure has been released, open the pot and then mix in the cheese. Continue mixing until the cheese fully melts.

for a Cheesy Topping

CrispLid Method:To make the melty cheesy topping, first plow off and unplug your pressure cooker. Next, spread 1 cup of shredded cheese evenly over the elevation of the casserole. Place the CrispLid on acme of the force per unit area cooker, set it to 450° F, and cook until bubbling and melty. About 2 to 3 minutes.
Baking Dish Method:Transfer the casserole to a blistering dish. Spread one loving cup of cheese evenly over the elevation of the casserole. Attack the centre rack of an oven under 'Lo Broil' and cook until bubbling and melty, well-nigh two minutes.
Serve and enjoy.

Nutrition Facts

Notes

Deglaze the liner: If you do non deglaze the bottom of the liner later on cooking the ground beef, the pot may not come up to pressure which will prevent the rice from fully cooking. And then, once you've added the craven stock to the pot later on cooking the ground beef, fully deglaze the liner by scraping off whatever bits stuck to the bottom.

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Source: https://www.onehappyhousewife.com/instant-pot-cheesy-ground-beef-and-rice/